Canape Menu 

Minimum of 50 people

5 selections $16.50 per/head

6 selections $19.80 per/head

8 selections $24.20 per/head

Canape menues can be created to your individual tastes by selecting from the options below:

Crostini of Peppers, Fetta & Olive Paste & Pesto

Crostini of Smoked Kangaroo, Roasted Pepper & Macadamia Pesto

Crostini of Smoked Crocodile, Roasted Peppers & Sweet Plum Chutney

Duck Spring Rolls served w’ Spicy Plum Sauce

Emu Spring Rolls served w’ Chilli Tomato Relish

Emu wrapped in Bacon sautéed in a Balsamic & BBQ sauce

Emu tartlet w’ Poached Pear, Caramelised Onions & Blue Cheese

King Prawns Wrapped in Potato Strings with Mango Aioli

Salt & Pepper Crocodile & Lime Aioli

Stuffed Bush Chats w’ Bacon, Cheese & Bush Spices

Barramundi Tempura Fish Sticks w’ Lemon Myrtle Tar-tare

Pastry Tartlet w’ Chilli Trout filling

Lemon Myrtle Crème brûlée

Fruit Sticks & Yoghurt dip

Double Dippers (with Crackers or Croutons)

Lemon Myrtle & Wattle Seed Hummus

Jakajirri Guacamole

Bacon, Pesto & Parmesan Mini Quiches

Cheese Platter (your selection of 4 cheeses available)